Products
Shredding & Strip Blades
Julienne, shred and strip-cut blades for vegetable, fruit and prepared-food processing lines.
ShreddingVegetableSharp Edge
Shredding & Strip Blades
Shredding and strip blades are specified by strip width, tooth or straight profile and blade spacing. Even edges and stable mounting keep the shred width uniform and reduce crushing on soft produce.
Typical Applications
Typical Equipment
Shredders
Slicers
Cutting discs
Materials
Material is chosen for sharpness retention, corrosion resistance and frequent washdown.
Edge Geometry
Fine, uniform edges give clean strips with less bruising on juicy produce.
Quote-ready specification
These are the details we normally confirm before sampling or batch production.
- Drawing / sample
- Drawing, old blade photo, used blade sample or equipment model can be used as the starting point.
- Key dimensions
- Strip width / Tooth or straight edge / Blade spacing / Mounting bore / Disc or comb layout
- Machine fit
- Shredders / Slicers / Cutting discs
- Material / hardness
- Material is chosen for sharpness retention, corrosion resistance and frequent washdown.
- Edge geometry
- Fine, uniform edges give clean strips with less bruising on juicy produce.
- Quantity / delivery
- Target quantity, sample deadline, batch delivery date and packaging request.